Every Great Sandwich Deserves Wisconsin Cheese

 
Sandwich with fresh basil, melted cheese and prosciutto

 

We believe that the best sandwich recipes rely on two things: great bread and incredible cheese. Chefs around the world turn to Wisconsin Cheese for high-quality, award-winning products for their menus. We offer an unbeatable variety of textures and flavors that allow you to create spectacular sandwiches that stand out from the crowd.
 

Cheese Tips for Sandwiches

TIP #1: Philly cheesesteaks are gaining devoted new fans around the country. Upgrade the customary artificial "cheese" product with high-quality options, like melted swiss, smoked gouda or a provolone and cheddar blend.
 
TIP #2: Upscale grilled cheese options are expected to gain even more momentum in 2016. Capitalize on the trend with unexpected cheese varieties, like creamy mascarpone, tangy feta or nutty fontina.
 
TIP #3: Add cheese to the outside of your sandwich. We recommend buttering and crusting your bread with shredded parmesan or romano for an incredible crunch.
 
TIP #4: Forget standard bread—sharp cheddar biscuits are an incredible upgrade.

Industry Trends

According to 2016 forecasts from the National Restaurant Association, consumers are demanding more ethnically-inspired menu items across the board. Globally-inspired sandwich offerings using award-winning Wisconsin cheeses are a great way to meet this need.
 
While Italian, Mexican and Chinese continue to be the most familiar cuisines, lesser-known flavor profiles from Korea, Vietnam and Brazil show promising room for growth. Try adding a classic Brazilian roast beef sandwich, or Bauru, to your menu. Made with roast beef, oozing mozzarella and tomatoes on French bread, it's an accessible delight for all of your guests.
 

 

Recipe Search

Sandwich Recipes

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Alice Choi of Hip Foodie Mom
Cheese: Limburger
Category: Sandwich

Tiina of Sparkling Ink
Category: Sandwich


Cheese: Havarti
Category: Grilled Cheese Sandwich, Sandwich


Cheese: Fontina, Parmesan
Category: Grilled Cheese Sandwich, Sandwich

Rachel of Coconut Lime
Category: Grilled Cheese Sandwich, Sandwich


Category: Grilled Cheese Sandwich, Sandwich

Greg of Sippity Sup, in honor of Cheeseburgers Across America
Category: Sandwich

Joanne and Adam of Inspired Taste, in honor of Cheeseburgers Across America
Category: Sandwich

Grilled Cheese Academy
Category: Grilled Cheese Sandwich, Sandwich

Foodie Crush
Cheese: Havarti
Category: Sandwich

Stephanie Plain Chicken
Category: Sandwich

Sommer of Mama with Flavor
Category: Grilled Cheese Sandwich, Sandwich

Ashley of Not Without Salt
Cheese: Blue, Cream Cheese
Category: Sandwich

FoodieCrush
Cheese: Cream Cheese
Category: Entrée, Sandwich

Annie of the Dabble
Category: Grilled Cheese Sandwich, Sandwich

Milisa of Miss in the Kitchen
Category: Sandwich

Grilled Cheese Social
Cheese: Parmesan, Ricotta
Category: Grilled Cheese Sandwich, Sandwich

Grilled Cheese Social
Cheese: Fontina
Category: Grilled Cheese Sandwich, Sandwich

Matt
Cheese: Pepper Jack
Category: Sandwich


Cheese: Cheddar
Category: Grilled Cheese Sandwich, Sandwich

Recipe and photo by Taylor Mathis
Cheese: Cheddar
Category: Sandwich

Taylor of Taylor Takes a Taste, in honor of Cheeseburgers Across America
Category: Sandwich


Cheese: Asiago, Fontina, Gouda
Category: Sandwich


Cheese: American (Pasteurized Processed), Cheddar
Category: Grilled Cheese Sandwich, Sandwich

Chef Kenneth Oringer
Cheese: Gouda, Monterey Jack
Category: Grilled Cheese Sandwich, Sandwich


Cheese: Brie, Colby, Fontina, Havarti, Swiss
Category: Sandwich


Cheese: Swiss
Category: Sandwich


Cheese: Cheddar
Category: Sandwich


Cheese: Mozzarella
Category: Entrée, Sandwich


Cheese: Gorgonzola, Pepato
Category: Sandwich

1 - 30 of 288 items   Page: 1 2 3 4 5 6 7 8 9 10   Prev Page | Next Page